The contribution of experiential marketing to higher education

Autores

  • Erineide Lopes de Jesus Centro Universitário Alves Faria
  • Bento Alves Costa Filho Centro Universitário Alves Faria
  • Alcido Elenor Wander Centro Universitário Alves Faria
  • Eliseu Vieira Machado Júnior Universidade Estadual de Goiás

DOI:

https://doi.org/10.70612/gedeco.3.984

Palavras-chave:

Experiential Marketing, Satisfaction, Word-of-Mouth, Recommendation, Higher Education, Sensorial Experience

Resumo

This study aims to analyze the perception of experiential marketing dimensions: sensorial, affective, cognitive, behavioral and relational, and their impact on satisfaction and recommendation (positive word-of-mouth) of students regarding higher education services. A survey was developed with 243 students in Midwest Brazil and data was analyzed and compiled through structural equation modeling techniques (SEM/EQS and PLS/WARP). The results showed that experiential marketing in all its five dimensions proposed by Schmitt (1999) influences students’ satisfaction and recommendation (word-of-mouth), with cognitive and affective experiences having the strongest impact. From a management point of view, the findings highlight the importance of memorable experiences in the learning process,  with positive consequences to the satisfaction of students who might become brand  disseminators and endorsers of higher education services.

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Publicado

2025-03-12

Como Citar

Lopes de Jesus, E., Alves Costa Filho, B., Elenor Wander, A., & Vieira Machado Júnior, E. (2025). The contribution of experiential marketing to higher education. Revista Gestão E Desenvolvimento Do Centro-Oeste, 3(1). https://doi.org/10.70612/gedeco.3.984